Fourth Street Rose Rhubarb Pie
Fourth Street Rose Rhubarb Pie — Potlikkr 커뮤니티 레시피.
재료
- 0.25 cup Flour C Frozen Strawberries
- 0.25 cup Shortening C Butter
- 0.75 cup Flour
조리법 (미리보기)
- 1
Pre heat oven 425 degrees f Wisk eggs in large bowl. Wisk sugar, flour
- 2
until smooth. Set aside. Cut rhubarb, fold into egg mixture. Put in pie
shell. Bake 15 minutes, remove and reduce heat to 350 degrees. Apply