Fourth Street Rose Rhubarb Pie
Fourth Street Rose Rhubarb Pie is a pies recipe made with Sugar, Flour, Butter, and Liquid Honey. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1/2 cup
- 1/4 cup
- 1/2 cup
- 1/4 cup
- 3 tbsp
- 3/4 cup
Method (preview)
- 1
Pre heat oven 425 degrees f Wisk eggs in large bowl.
- 2
Wisk sugar, flour until smooth. Set aside. Cut rhubarb, fold into egg mixture. Put in pie shell.
- 3
Bake 15 minutes, remove and reduce heat to 350 degrees. Apply topping and bake for 40 minutes.
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