Frangos
Frangos — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Powdered Sugar
- 0.75 cup Butter
- 12.0 oz Milk Chocolate Chips
- 12.0 oz Semisweet Chocolate Chips
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Method (preview)
- 1
Melt chocolate chips in double-boiler. Beat together sugar, butter, and
- 2
eggs til fluffy. Add vanilla and peppermint along with chocolate. Mix well.
Pour into small fluted candy papers. Let cool. Will freeze well. (Can
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