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Chicken Breasts Parmesan

Chicken Breasts Parmesan comes together with Tomato Sauce, Garlic Salt, Bread Crumbs Or Corn Flake, Parmesan Cheese, and Mozzarella Cheese. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 can
• 1/4 tsp
• 1/3 cup
• 1/4 cup
• 1/2 cup

Method (preview)

1. 1

   1) Mix tomato sauce, italian seasoning, and garlic salt in a two cup measuring cup, cover with waxed paper and microwave on high (100%) for 2 min...

2. 2

   Stir and reduce power to med. (50%) and microwave for 5 min., stirring once...

3. 3

   Then set aside...

4. 4

   2) Mix bread crumbs, ¬ cup parmesan cheese, and parsley flakes...

5. 5

   Dip the chicken breasts in the beaten egg and then in the crumb mixture (repeat if desired)...

6. 6

   Place in rectangular baking dish 12“x18 ″ or a 10”square casserole, cover with waxed paper and microwave on med-high (70%) until chicken is tender, about 9 to 14 min, re-arranging after « the cooking time DO NOT TURN OVER...

7. 7

   3) Pour sauce over chicken, sprinkle mozzarella on top of that and then sprinkle with additional parmesan cheese if desired...