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Freezer Bread Dough

Freezer Bread Dough is a home-style recipe made with Flour, Dry Yeast, Skim Milk, Tbsps Margarine, Granulated Sugar, and Tsps Salt. Serves 76.

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🍽 Pour 76
Freezer Bread Dough

Ingrédients

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Méthode (aperçu)

  1. 1

    In a mixing bowl, combine 2 1/2 cups flour and yeast.

  2. 2

    In a saucepan, heat milk, margarine, sugar, and salt just until warm (115 to 120 degrees), stirring constantly until margarine almost melts.

Add liquid to dry ingredients in mixing bowl along with egg whites.

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