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Freezer Shrimp-cheese Dip

Freezer Shrimp-cheese Dip — a community recipe on Potlikkr.

Ingredients

• 1.0 pkg Cream Cheese Softened
• 2.0 tbsp Dry Sherry
• 2.0 tbsp Milk
• 0.5 tsp Dijon Style Mustard

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Method (preview)

1. 1

   With electric mixer beat together the softened cream cheese, sherry, milk and mustard. Fold in shrimp and parsley. Turn mixture into a 1-pint freezer container. Seal, label and freeze. About 4 hours before serving, thaw dip at room temper- ature. Stir to fluff mixture. Serve with vegetable dippers. Makes 1 3/4 cups.

2. 2

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