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French Bread, Jill St. John's

French Bread, Jill St. John's — a community recipe on Potlikkr.

Ingredients

• 1.5 pkg Active Dry Yeast
• 2.0 tbsp Sugar
• 1.5 cup Warm Water
• 3.5 cup All Purpose Flour

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Method (preview)

1. 1

   Soften yeast with 1 tsp. sugar in 1/2 cup very warm water. ("Very warm"

2. 2

   warm feels comfortably warm when run over wrist.) Let yeast-water mixture