French Chocolate Layer Cake
French Chocolate Layer Cake — Potlikkr 커뮤니티 레시피.
재료
- 0.25 cup Water Hot
- 7.0 oz Chocolate Semisweet
- 2.0 oz Chocolate Bitter
- 4.0 oz Butter
+ 재료 3개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine espresso, hot water, semisweet chocolate and bitter chocolate in
- 2
double boiler filled with hot water and cover. Without applying additional
heat, melt the chocolate.