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French Dip

French Dip — a community recipe on Potlikkr.

Ingredients

• 3.0 lb Beef Chuck Roast Trimmed
• 2.0 cup Water
• 0.5 cup Soy Sauce
• 1.0 tsp Dried Rosemary

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Method (preview)

1. 1

   Place roast in a slow cooker. Add water, soy sauce, and seasonings.

2. 2

   Cover and cook on high 5-6 hours or until beef is tender. Remove