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French-Fried Scallops

French-Fried Scallops is a home-style recipe made with Fresh Or Thawed Scallops, Oil Free Italian Dressing, Fine Dry Whole Wheat Crumbs, Grated Parmesan Cheese, and Paprika Lemon Wedges Parsley Sprigs. Serves 4.

Ingredients

• 1 lb
• 1/2 cup
• 1/3 cup
• 1/3 cup

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Method (preview)

1. 1

   Rinse scallops; pat very dry with paper towels.

2. 2

   Pour dressing into a shallow bowl.