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Fresh Asparagus with Lemon Butter Sauce

Fresh Asparagus with Lemon Butter Sauce is a sauces recipe made with Lemon Juice Concentrate, Salt, and Hot Sauce. Scale it up or down for the number of people at the table.

Ingredients

• 3 tbsp
• 1/4 tsp
• 1/8 tsp

Method (preview)

1. 1

   Combine the butter, lemon juice, parsley, salt and Tabasco Sauce in a small saucepan and heat until hot.

2. 2

   DO NOT BOIL.

3. 3

   Pour the heated sauce over the cooked asparagus and serve.

4. 4

   From: Syd’s Cookbook.