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Fresh Green Chutney

Fresh Green Chutney is built on Salt, Ground Pepper, and Lemon Juice. Scale it up or down for the number of people at the table.

Ingredients

• 1/2 tsp
• 1/8 tsp
• 1 tbsp

Method (preview)

1. 1

   Put the cilantro and chili in the contain of an elecrtic blender with 3 tbs water and blend until you have a smooth paste.

2. 2

   In a non-metallic bowl, combine the yogurt, salt, pepper, cumin, lemon juice, and paste from the blender. Cover and refrigerate until ready to use.

3. 3

   To Serve: Bring the cooled bowl to the table. People should take just a tablespoon at a time.