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Fresh Mushroom, Onion and Walnut Stuffing

Fresh Mushroom, Onion and Walnut Stuffing is a home-style recipe made with Fresh White Or Crimini Mushrooms, Butter, Coarsely Chopped Onions, Herb Seasoned Stuffing Mix, Coarsely Chopped Walnuts, and Finely Chopped Sweet Red Bell Pepper. Serves 6.

Ingredientes

• 1.25 lb Fresh White Or Crimini Mushrooms
• 3.0 tbsp Butter
• 1.0 cup Coarsely Chopped Onions
• 1.0 pkg Herb Seasoned Stuffing Mix

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Preparo (prévia)

1. 1

   Heat oven to 350 degrees. Trim and slice mushrooms. In a large skillet, over medium heat, melt 1 tablespoon of the butter. Add onions; cook and stir until tender, about 5 minutes. Spoon into large bowl.

2. 2

   Melt another tablespoon of the butter in the same skillet. Add half of the prepared mushrooms; cook and stir until golden, about 5 minutes; remove to the bowl with the onions.