Fresh Pear Chutney
Fresh Pear Chutney — a community recipe on Potlikkr.
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Ingredients
- 3.0 cup Prepared Fruit
- 0.6667 cup Vinegar I Like To Use Cider Vinegar
- 0.3333 cup Chopped Onion
- 0.25 cup Slivered Crystallized Ginger
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Method (preview)
- 1
Prepare Fruit: Peel and core about 2 pounds pears. Chop finely.
- 2
Measure 3 cups into 6- or 8-quart saucepot. Add vinegar, raisins,
onion, ginger, spices and salt.
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