Fresh Pineapple Upside-down Cake

Name: Fresh Pineapple Upside-down Cake
Yield: 6.0
Ingredients: 0.6667 cup Granulated Sugar; 0.75 cup Unsalted Butter; 1.0 T Vanilla; 0.25 teaspoon Ground Nutmeg Or Mace; 2.0 Eggs; 2.0 Egg Yolks; 1.5 cup Milk; 2.0 teaspoon Baking Powder; 0.25 teaspoon Salt; 1.5 cup Flour; 1.0 cup Yellow Cornmeal; 0.3333 cup Madeira; 0.75 cup Dark Brown Sugar Packed

Fresh Pineapple Upside-down Cake — a community recipe on Potlikkr.

🍽 Serves 6.0

🍰

Ingredients

0.6667 cup Granulated Sugar
0.75 cup Unsalted Butter
1.0 T Vanilla
0.25 tsp Ground Nutmeg Or Mace

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
CREAM TOGETHER GRANULATED SUGAR and 1/2 cup butter at medium speed in mixer
2
bowl until smooth. Lower speed; add vanilla, nutmeg, eggs, yolks and milk.

Mix until incorporated. Add baking powder and salt, then flour and

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.