Fresh Strawberry Cake

Name: Fresh Strawberry Cake
Yield: 16.0
Ingredients: 2.5 cup Cake Flour; 1.25 teaspoon Baking Powder; 0.75 teaspoon Salt; 0.5 teaspoon Baking Soda; 0.75 cup Butter; 1.5 cup Sugar; 2.0 tablespoon Sugar; 1.0 cup Strawberry Preserves; 4.0 Eggs; 0.75 teaspoon Vanilla Extract; 0.125 teaspoon Red Food Coloring; 0.5 cup Buttermilk; 1.75 cup Heavy Cream; 1.5 pint Strawberries

Fresh Strawberry Cake is a home-style recipe made with Cake Flour, Baking Powder, Salt, Baking Soda, Butter, and Sugar. Serves 16.

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🍽 Per 16.0

Ingredienti

2.5 cup Cake Flour
1.25 tsp Baking Powder
0.75 tsp Salt
0.5 tsp Baking Soda

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Preparazione (anteprima)

1
Bake the cake:
2
Preheat oven to 350F. Line two 9-inch cake pans with parchment paper.

Lightly coat the pans with butter, dust lightly with flour and tap out

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