Fresh Strawberry "Cheese" Cake

Name: Fresh Strawberry "Cheese" Cake
Yield: 8.0
Ingredients: 1.5 cup Graham Cracker Crumbs; 0.25 cup Soy Margarine; 3.0 cup Firm Silken Tofu Patted Dry; 1.0 cup Sugar; 0.25 cup Soy Milk; 1.5 tablespoon Vegetable Oil; 1.0 tablespoon Cornstarch; 1.0 teaspoon Vanilla Extract; 2.0 pint Strawberries Mint Sprigs

Fresh Strawberry "Cheese" Cake — uma receita da comunidade no Potlikkr.

🍽 Serve 8.0

Ingredientes

1.5 cup Graham Cracker Crumbs
0.25 cup Soy Margarine
3.0 cup Firm Silken Tofu Patted Dry
1.0 cup Sugar

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Preparo (prévia)

1
Preheat oven to 350F. Lightly oil a 9-inch springform pan.
2
Place crumbs and melted margarine in bottom of spring-form pan and blend with a fork to moisten crumbs. Press crumb mixture into bottom and up sides of pan, and bake for 5 minutes. Set aside.

In a food processor, combine the tofu, sugar, soy milk, oil, cornstarch and vanilla and blend until smooth.

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