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Fresh Tomato, Bacon And Onion Fettucine

A home-style Fresh Tomato, Bacon And Onion Fettucine made with Uncooked Fettuccine, Bacon, Onion, Tomato, and Fresh Basil. Serves 2. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 4 oz
• 3 slice
• 1/4 cup
• 1 cup
• 1 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Cook fettuccine to desired doneness as directed on package.

2. 2

   Drain, keep warm.

3. 3

   Meanwhile, cook bacon in medium skillet until crisp; remove bacon and drain on paper towels.

4. 4

   Reserve 1 Tbsp. drippings in skillet.

5. 5

   Add onion; cook until crisp-tender.

6. 6

   Crumble bacon; add to onion with tomato and basil.

7. 7

   Cook just until heated.

8. 8

   Immediately toss with cooked fettuccine.

9. 9

   Nutr. Assoc.: 0