Fresh Vegetable Salsa
Fresh Vegetable Salsa — a community recipe on Potlikkr.
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Ingredients
- 8.0 Jalapeno Peppers
- 1.75 l Prepared Tomatoes
- 500.0 ml Coarsely Chopped Onions
- 250.0 ml Coarsely Chopped Green Bell Pepper
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Method (preview)
- 1
Remove seeds and finely chop jalapeno peppers. Blanch, peel and
- 2
coarsely chop tomatoes. Measure 1.75L (7 cups).
Combine peppers, tomatoes, onions, green peppers, garlic, tomato
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