Fried Apples

Name: Fried Apples
Yield: 1.0
Ingredients: 4.0 Firm Apples; 0.25 cup Water; 0.3333 cup Butter; 0.3333 cup Packed Light Brown Sugar; 2.0 tablespoon Lemon Juice

Fried Apples — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

4.0 Firm Apples
0.25 cup Water
0.3333 cup Butter
0.3333 cup Packed Light Brown Sugar

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Method (preview)

1
Wash the apples well with cold water. Remove the cores of the apples with an
2
apple corer. Slice the apples into 1/2-inch rings. Put the water and butter

into a large skillet. Warm over medium heat until the butter melts. Add the

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