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Fried Aubergine with Chili and Basil in Yellow Bean Sauce

Make Fried Aubergine with Chili and Basil in Yellow Bean Sauce at home with Oil, Garlic, Chilies, Purple Eggplant, and Vegetable Stock. Keep it handy for the next time you cook it.

Ingredients

• 2 tbsp
• 1 tsp
• 3
• 1
• 4 tbsp
• 1/2
• 1 tsp
• 1 tbsp
• 1 tsp
• 20

Method (preview)

1. 1

   Heat oil and fry garlic and chilies. Add eggplant and stock and simmer until eggplant is soft. Add the remaining ingredients.