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Fried Beancurd in Red Chile Sauce

Fried Beancurd in Red Chile Sauce is a home-style recipe made with Korean Red Chile Flakes, Tamari, Sesame Oil, Scallions, Tofu, and Crushed Toasted Sesame Seeds There Is No Substitute.

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🍽 Serves 0
Fried Beancurd in Red Chile Sauce

Ingredients

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Method (preview)

  1. 1

    In a bowl, combine red chiles, tamari or soy sauce, water, sesame oil, minced garlic, sliced scallions, fresh chile and sugar (if using).

  2. 2

    Set aside until tofu is fried.

Cut tofu into serving portions or largish chunks and pat dry with paper towels.

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