Fried Beef with Watercress Salad (Bo Luc Lac)
Fried Beef with Watercress Salad (Bo Luc Lac) is a home-style recipe made with Black Pepper Ts Granulated Sugar, Oil Ea Large Onion, and Vinegar Tb Salad Oil.
Ingredients
- 1/2 tsp
- 3 tbsp
- 2 tbsp
Method (preview)
- 1
Cut meat into 3/4 ″ cubes.
- 2
Let meat stand in marinade for 1 hour.
- 3
Cut onion lengthwise into very thin strips.
- 4
Marinate onion in vinegar, 1/4 tsp salt,
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