Fried Breaded Brussel Sprouts
Fried Breaded Brussel Sprouts — a community recipe on Potlikkr.
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Ingredients
- 20.0 oz Brussel Sprouts
- 1.5 cup Unbleached Flour
- 1.5 cup Bread Crumbs
- 4.0 Eggs Beaten Or Use Egg Betters Or Egg Whites
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Trim the sprouts, cut in half length wise. Bring water to a boil
- 2
and blanch the sprouts for about 4 minutes to 6 minutes. Remove
and place in cold water to stop cooking.
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