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Fried Chicken

Fried Chicken is a home-style recipe made with Chicken Fryer Quartered, Lemon Thin Sliced, Rosemary, Thyme, Garlic, and Buttermilk.

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Fried Chicken

재료

+ 재료 10개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

  1. 1

    Rinse and dry chicken pieces, and place in baggie with one slice of lemon on each piece of meat, separate white and dark meat in separate bags.

  2. 2

    Place in equal amounts of garlic and herbs in each bag followed by equal parts of pickle juice in each bag.

Marinate for 2 hours. Remove chicken from bag and pat dry removing herbs, garlic and lemon.

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