"Fried" Chicken

Name: "Fried" Chicken
Yield: 1.0
Ingredients: 2.5 pound Fryer; 1.0 Cu Flour; 1.0 teaspoon Salt; 0.125 teaspoon Pepper; 0.25 teaspoon Garlic Powder; 1.0 teaspoon Paprika; 1.0 teaspoon Leaf Sage Oregano Butter Or Vegetable Oil

"Fried" Chicken — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

2.5 lb Fryer
1.0 Cu Flour
1.0 tsp Salt
0.125 tsp Pepper

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Method (preview)

1
Rinse chicken pieces and pat dry. Combine flour with remaining ingredients exc
2
ept butter. Toss chicken pieces with flour mixture to coat. In skillet, heat

butter to 1/4-inch depth and cook chicken over medium-high heat until golden br

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