Fried Eggplant
Fried Eggplant — a community recipe on Potlikkr.
🍽 Serves 4.0
🍳
Ingredients
- 1.0 Medium Eggplant Salt And Pepper Flour For Dredging
- 2.0 Eggs
- 2.0 tbsp Milk
- 1.0 cup Fine Bread Crumbs Vegetable Shortening Or Oil
Method (preview)
- 1
Peel eggplant and cut into 1/4 inch slices, crosswise. Sprinkle eggplant
- 2
with salt and pepper and dredge in flour.
Whisk together eggs and milk. Dip eggplant slices into egg mixture and roll
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