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Fried Gyoza

Fried Gyoza — a community recipe on Potlikkr.

Ingredients

• 6.0 oz Ground Pork Or Beef Or
• 2.0 tbsp Japanese Soy Sauce
• 1.0 tbsp Sesame Oil
• 1.0 tsp Mirin

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Cook cabbage in a small amount of boiling salted water

2. 2

   until tender. Squeeze out all liquid and mince fine.