Fried Potato Skins Ole

Name: Fried Potato Skins Ole
Yield: 16.0
Ingredients: Npxr A Amp B; 4.0 Lg Baking Potatoes; 1.0 cup Sweet Red Pepper Diced; 0.5 cup Green Onions; 1.0 tablespoon Margarine; 1.5 cup Fresh Corn Cut From Cob About Three Ears; 2.0 teaspoon Chili Powder; 0.5 teaspoon Salt; 1.0 cup Sour Cream; 0.25 cup Fresh Cilantro Vegetable Oil; 2.0 cup Shredded Cheddar Cheese Fresh Cilantro Sprigs

Fried Potato Skins Ole — a community recipe on Potlikkr.

🍽 Serves 16.0

Ingredients

Npxr A Amp B
4.0 Lg Baking Potatoes
1.0 cup Sweet Red Pepper Diced
0.5 cup Green Onions

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Method (preview)

1
fork. Bake at 400 degrees for 1 hour or until potatoes
2
are done.

Saute red pepper and green onions in margarine in a

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