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Fried Potatoes

Fried Potatoes — a community recipe on Potlikkr.

Ingredients

• 6.0 Large Baking Potatoes
• 2.0 cup All Purpose Flour
• 0.5 tsp Cayenne
• 2.0 tsp Thyme

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Bake potatoes at 425 for about 1 hour and 15 minutes. Let cool.

2. 2

   Cut each potato into 6 wedges. Stir together the flour, cayenne,