Fried Potatoes With Poblano Pepper Strips
Fried Potatoes With Poblano Pepper Strips is a home-style recipe made with Oil, Sliced White Onion, Red Potatoes Sliced Inch, and Grated Monteray Jack Cheese.
Ingrédients
- 3 tbsp
- 3/4 cup
- 2 lb
- 1 cup
Méthode (aperçu)
- 1
Place vegetable oil in a deep saute pan to come no more than 1/3 of the way up the sides of the pan.
- 2
Heat oil until a deep fat fry thermometer registers 360 degrees.
Set aside to cool.
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