Fried Rice Stuffed Peppers

Name: Fried Rice Stuffed Peppers
Yield: 1 serving
Ingredients: 4 Green Peppers; 1/2 cup Long Grain Rice; 1 1/4 cup Water; 2 clove Garlic; 1 teaspoon Gingerroot; 1 tablespoon Cooking Oil; 3/4 cup Pork Tenderloin; 1/4 cup Green Onion; 1/2 cup Cooked Shrimp; 1/4 cup Carrot; 1 Egg; 1 tablespoon Soy Sauce; 1/4 teaspoon Salt; 4 Cooked Shrimp

Fried Rice Stuffed Peppers is a home-style recipe made with Medium Green Peppers, Long Grain Rice, Water, Garlic, Grated Gingerroot, and Cooking Oil. Serves 1.

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Ingredienti

4
1/2 cup
1 1/4 cup
2 clove

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Preparazione (anteprima)

1
Cut a 1/2-inch-thick slice from the side of each pepper, leaving the stem intact; reserve slices.
2
Remove seeds from peppers and slices (and white ribs).

Cook peppers and slices in boiling water for 5 minutes; invert to drain.

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