Frijoles Negros (Black Beans)
Frijoles Negros (Black Beans) is a home-style recipe made with Uncooked Black Beans, Garlic Finely Chopped, Olive Oil, Ground Pepper, Salt, and Sugar.
Ingredients
- 12 oz
- 3 clove
- 3 tbsp
- 1/4 tsp
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Method (preview)
- 1
Soak beans in a large (covered) soup pot, with enough water to cover the beans, for at least six to eight hours.
- 2
Add two bay leaves and a few drops of olive oil to the water.
Cook the beans over high heat for 90 minutes, checking frequently to see that there is enough water in the pot.
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