Frosted Chocolate Drops

Name: Frosted Chocolate Drops
Yield: 48.0
Ingredients: 0.5 cup Butter Or Margarine; 0.5 cup Granulated Sugar; 0.5 cup Brown Sugar Firmly Packed; 1.0 Egg; 3.0 ounce Unsweetened Chocolate Melted And Cooled; 0.5 teaspoon Soda; 0.5 teaspoon Salt; 0.5 cup Dairy Sour Cream; 0.5 cup Milk; 1.0 cup Quaker Oats Uncooked Frosting; 2.0 tablespoon Butter; 3.0 cup Sifted Confectioners Sugar; 1.0 T Vanilla; 3.0 tablespoon Milk For Decoration Pecan Halves

Frosted Chocolate Drops is a home-style recipe made with Butter Or Margarine, Granulated Sugar, Brown Sugar Firmly Packed, Egg, Unsweetened Chocolate Melted And Cooled, and Soda. Serves 48.

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🍽 Per 48.0

Ingredienti

0.5 cup Butter Or Margarine
0.5 cup Granulated Sugar
0.5 cup Brown Sugar Firmly Packed
1.0 Egg

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Preparazione (anteprima)

1
Beat butter and sugars together until creamy. Blend in egg and melted
2
chocolate. Sift together flour, soda and salt. Add to creamed

mixture alternately with sour cream and milk. Stir in oats. Drop by

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