Frosted Jam Cake Icing
Frosted Jam Cake Icing — a community recipe on Potlikkr.
🍽 Serves 1.0
🍰
Ingredients
- 1.0 cup Heavy Cream
- 2.0 cup Sugar
- 1.0 tbsp Butter
- 24.0 Whole Pecan Halves
Method (preview)
- 1
Combine the cream and sugar in a heavy saucepan and bring to a boil,
- 2
cooking at a full rolling bois for 2 minutes, (A candy thermometer will
read 234 degrees F.) Cool slightly, then beat until it just begins to
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