Frosted Pumpkin Muffins

Name: Frosted Pumpkin Muffins
Yield: 18.0
Ingredients: 1.0 package Cake Mix; 2.0 Eggs; 1.0 cup Pumpkin; 0.3333 cup Water; 2.0 teaspoon Pumpkin Pie Spice; 1.0 teaspoon Baking Soda; 16.0 ounce Cream Cheese Frosting; 0.5 cup Walnuts

Frosted Pumpkin Muffins — a community recipe on Potlikkr.

🍽 Serves 18.0

🍰

Ingredients

1.0 pkg Cake Mix
2.0 Eggs
1.0 cup Pumpkin
0.3333 cup Water

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
In a mixing bowl, combine the cake mix, eggs, pumpkin, water, pumpkin pie
2
spice and baking soda. Beat on medium speed for 3 minutes. Fill greased or

paper-lined muffin cups two-thirds full.

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