Frosted Spice Cookies

Name: Frosted Spice Cookies
Yield: 1.0
Ingredients: 1.0 cup Butter; 1.0 cup Sugar; 1.0 cup Molasses; 1.0 Egg; 1.0 cup Sour Milk; 6.0 cup Flour; 1.0 tablespoon Baking Powder; 1.0 teaspoon Baking Soda; 1.0 teaspoon Ground Cinnamon; 1.0 teaspoon Ground Ginger; 0.5 teaspoon Salt; 1.0 cup Chopped Walnuts; 1.0 cup Golden Raisins; 1.0 cup Chopped Dates Frosting; 3.75 cup Powdered Sugar; 0.3333 cup Orange Juice; 2.0 tablespoon Butter

Frosted Spice Cookies — een communityrecept op Potlikkr.

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Ingrediënten

1.0 cup Butter
1.0 cup Sugar
1.0 cup Molasses
1.0 Egg

+ 13 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
In a large mixing bowl, cream butter and sugar. Add molasses, egg and milk; mix well. Combine the flour, baking powder, baking soda, cinnamon, ginger and salt; gradually add to creamed mixture. Stir in walnuts, raisins and dates. Chill for 30 minutes. Roll dough out on a lightly floured surface to 1/4" thickness.
2
Cut with a 2 1/2" cutter. Place on greased baking sheets. Bake at 350 degrees 12-15 minutes. Cool completely. For frosting, beat all ingredients in a small bowl until smooth. Frost cookies.

* - To sour milk, add 1 Tbsp. vinegar to milk and let stand for 5 minutes.

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