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Frosting for Cut-out Cookies

Frosting for Cut-out Cookies is a home-style recipe made with Box Confectioner S Sugar, Vanilla, Butter Softened, and Salt.

Ingredients

• 1 lb
• 1 tsp
• 1 stick
• 1/8 tsp

Method (preview)

1. 1

   Mix all ingredients until smooth.

2. 2

   Add cream if too stiff, add confectioner’s sugar if too runny.