Frosty Pumpkin Ice Cream Pie
Frosty Pumpkin Ice Cream Pie is a home-style recipe made with Vanilla Ice Cream, Granulated Sugar, and Heavy Cream Stiffly Beaten.
Zutaten
- 1 qt
- 1/4 cup
- 1 cup
Zubereitung (Vorschau)
- 1
In large bowl,working quickly,combine ice cream,pumpkin,sugar and pumpkin pie spice;stir gently but thoroughly to blend.
- 2
Spread ice cream mixture evenly in prepared crust;freeze until firm,at least 1 hour or overnight.
To serve:Swirl whipped cream decoratively around edge of pie;top with walnut shaped chocolate candies,if desired.
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