Frozen Chocolate Maple Roll With Fudge Glaze

Name: Frozen Chocolate Maple Roll With Fudge Glaze
Yield: 1.0
Ingredients: 1.0 cup Pure Maple Syrup; 0.125 teaspoon Salt; 2.0 Lg Egg Yolks; 1.0 Lg Egg Cake; 6.0 Lg Eggs Separated; 0.75 cup Sugar; 1.0 T Vanilla Extract; 7.0 tablespoon Cocoa Powder; 0.25 teaspoon Cream Of Tartar Glaze; 0.5 cup Cocoa Powder; 6.0 tablespoon Whipping Cream; 0.5 cup Maple Syrup; 2.0 tablespoon Butter; 1.0 cup Chopped Walnuts

Frozen Chocolate Maple Roll With Fudge Glaze is a home-style recipe made with Pure Maple Syrup, Salt, Lg Egg Yolks, Lg Egg Cake, Lg Eggs Separated, and Sugar. Serves 1.

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Ingrediënten

1.0 cup Pure Maple Syrup
0.125 tsp Salt
2.0 Lg Egg Yolks
1.0 Lg Egg Cake

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Bereiding (voorbeeld)

1
Filling: Line bottom and sides of 17 1/4x 11 1/2 inch
2
jelly roll pan with foil. Bring syrup and salt to

simmer in heavy medium saucepan. Beat yolks and egg in

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