Frozen Guacamole
Frozen Guacamole is a home-style recipe made with Onion Finely Chopped, Canned Chilli Peppers, White Vinegar, and Salt.
Ingrédients
- 1/4 cup
- 1 tbsp
- 1 1/2 tbsp
- 1 tsp
Méthode (aperçu)
- 1
Halve avocados lengthwise; remove pits and peel. Mash avacado in bowel with potato masher. Add onion, chili pepper, vinegar and salt; mix well.
- 2
Place in plastic freezer container and cover lightly and freeze. To serve, let thaw; finely chop tomato; stir into avacado mixture.
Serve with raw vegetables, cooked shrimp or chips.
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