Frozen Lemon Mousse
Frozen Lemon Mousse — a community recipe on Potlikkr.
🍽 Serves 8.0
🍽️
Ingredients
- 2.0 tbsp Cornstarch
- 0.25 tsp Salt
- 1.0 cup Granulated Sugar
- 1.0 cup Milk
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Method (preview)
- 1
In top of double boiler, mix together cornstarch, salt and sugar; add milk;
- 2
mix well. Cook over boiling water about 15 minutes, stirring occasionally.
Slowly pour hot milk mixture over egg yolks, stirring constantly. Mix well.
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