Fructose Cinnamon Rolls

Name: Fructose Cinnamon Rolls
Yield: 1.0
Ingredients: Medium Loaf; 0.75 cup Milk; 1.5 Large Eggs; 3.0 tablespoon Butter Or Margarine; 0.5 teaspoon Salt; 0.25 cup Fructose; 2.6667 cup All Purpose Flour; 1.5 teaspoon Active Dry Yeast; 3.0 tablespoon Butter; 0.3333 cup Raisins; 3.0 tablespoon Fructose; 1.5 teaspoon Cinnamon; 0.75 cup Whipped Cream

Fructose Cinnamon Rolls — una ricetta della community su Potlikkr.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Per 1.0

Ingredienti

Medium Loaf
0.75 cup Milk
1.5 Large Eggs
3.0 tbsp Butter Or Margarine

+ 9 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1
Add ingredients according to your machine directions to make dough.
2
Remove dough from machine. Punch down dough and divid in half if making

the medium recipe. On a lightly floured surface, roll the dough into a

Iscriviti gratis per tutti i 10 passi

Lo cucini stasera? 👨‍🍳

I membri gratis ricevono la ricetta completa, abbinamento dispensa, piani pasto e strumenti prezzi.

Iscriviti gratis Accedi