Fruit And Tofu Pie

Name: Fruit And Tofu Pie
Yield: 8.0
Ingredients: 2.5 cup Sliced Peaches Or Mangoes; 0.5 cup Shredded Coconut; 1.0 cup Honey; 2.0 tablespoon Whole Wheat Flour; 1.0 T Ground Cinnamon; 0.125 teaspoon Ground Nutmeg; 1.0 Inch Baked Pie Shell; 12.0 ounce Firm Tofu To Remove Moisture; 2.0 Eggs; 4.0 ounce Egg Substitute; 4.0 ounce Light Cream Cheese Or Non Dairy Cream Cheese; 0.25 teaspoon Salt; 1.5 teaspoon Vanilla

Fruit And Tofu Pie — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

2.5 cup Sliced Peaches Or Mangoes
0.5 cup Shredded Coconut
1.0 cup Honey
2.0 tbsp Whole Wheat Flour

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Method (preview)

1
Preheat electric oven to 350 F. In a bowl, combine peaches,
2
coconut, 1/4 cup of the honey, the flour, 1/2 teaspoon of the

cinnamon, and the nutmeg. Mix gently; spoon into pie shell. In a

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