Fruit Cake
Fruit Cake is a home-style recipe made with Whole Dates, Figs, Prunes, Egg Beaters Egg Substitute, Sugar, and Chopped Walnuts. Serves 1.
🍽 1.0인분
재료
- 1.0 Whole Dates
- 8.0 oz Figs
- 10.0 oz Prunes
- 9.0 Egg Beaters Egg Substitute
+ 재료 2개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
mix up in a big bowl with your hands. put into two large loaf
- 2
pans (line with foil, waxed paper or cooking parchment, and then
PAMed) or a bunch of small pans. Bake big loaves in a 325 F. oven