Fruit Cake

Name: Fruit Cake
Ingredients: 8.0 ounce Green Candied Cherries; 1.0 pound Red Candied Cherries; 1.5 pound Candied Mixed Fruit; 1.0 pound Raisins; 1.5 pound Seeded Dates; 2.0 cup Sifted Flour; 1.0 pound Butter; 2.0 cup Boiling Water; 1.0 pound Light Brown Sugar; 0.5 cup Granulated Sugar; 1.0 T Cinnamon; 1.0 T Ground; 1.0 T Allspice; 1.0 T Nutmeg; 0.25 T Mace; 1.0 Jigger Dark Rum; 1.5 T Baking Soda; 2.0 T Hot Water; 8.0 ounce Melted Grape Jelly; 1.0 T Salt; 5.0 cup Sifted Flour; 1.0 pound Pecans; 3.0 Small Tube Pans

Fruit Cake — a community recipe on Potlikkr.

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Ingredients

8.0 oz Green Candied Cherries
1.0 lb Red Candied Cherries
1.5 lb Candied Mixed Fruit
1.0 lb Raisins

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Method (preview)

1
shortening
2
flour

1/2 lb. red candied cherries

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