Fruit Cake

Name: Fruit Cake
Yield: 10.0
Ingredients: 0.5 pound Dried Apricots Cut Into Small Chunks; 0.5 pound Dried Pears Small Chunks; 1.0 pound Dried Figs Small Chunks; 1.0 pound Dried Dates Small Chunks; 1.0 pound Dark Raisins; 1.0 pound Light Raisins; 2.0 pound Currants; 4.0 cup Grape Juice; 1.0 cup Brandy; 1.5 pound Butter; 2.0 teaspoon Vanilla Extract; 2.0 teaspoon Lemon Extract; 2.0 teaspoon Almond Extract

Fruit Cake — a community recipe on Potlikkr.

🍽 Serves 10.0

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Ingredients

0.5 lb Dried Apricots Cut Into Small Chunks
0.5 lb Dried Pears Small Chunks
1.0 lb Dried Figs Small Chunks
1.0 lb Dried Dates Small Chunks

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
grated rind of 1/2 orange
2
3 c honey

10 eggs; separate the whites and yolks

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