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Fruit Cake w/o nuts

Fruit Cake w/o nuts is a home-style recipe made with Yield Cakes, Sugar, Butter Margarine, Flour, Eggs, and Glass Grape Jelly. Serves 3.

Ingredienti

• Yield Cakes
• 1.0 cup Sugar
• 2.0 stick Butter Margarine
• 4.0 cup Flour

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Preparazione (anteprima)

1. 1

   Cream sugar and butter well. Add yolks of eggs, one at a time. Add

2. 2

   spice, add jelly, and add juice. Add flour plus fruits. Fold in