Fruit Cocktail Bread

Name: Fruit Cocktail Bread
Yield: 1.0
Ingredients: 1.125 cup Fruit Cocktail; 1.5 tablespoon Oil; 3.0 tablespoon Orange Juice Frozen Concentrate Or Any Fruit Juice Concentrate; 0.3333 teaspoon Salt; 0.3333 cup Coconut Flakes; 1.5 cup Whole Wheat Flour; 1.5 cup Bread Flour; 1.5 teaspoon Active Dry Yeast

Fruit Cocktail Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

1.125 cup Fruit Cocktail
1.5 tbsp Oil
3.0 tbsp Orange Juice Frozen Concentrate Or Any Fruit Juice Concentrate
0.3333 tsp Salt

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Method (preview)

1
DO NOT DRAIN THE FRUIT COCKTAIL
2
Load machine in order suggested by manufacturer. Process on White Bread

or Sweet Bread cycle on lightest crust setting.

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