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Fruit Cream Pie

Fruit Cream Pie is a home-style recipe. Serves 1. crust for 9" single-crust pie milk 1 1/2 cups buttermilk -- or any other type milk (low-fat, whole, or cream) 3 eggs 3 tablespoons King Arthur Unbleached All-Purpose Flour 1/2 cup granulated sugar -- depending on tartness of fruit (1/2 to 1) 1/4 t...

Ingredienti

• milk
• 1 1/2 cup
• 3
• 3 tbsp

+ 1 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   3 cups berries -- left whole unless unusually large, or fruit, sliced or cut into small (1/2") dice

2. 2

   Roll out pie crust and fit into a 9-inch pie pan.